Parkinson's disease, dopamine pathways, movement disorders, and neuroprotection
126 Artikel
Italian researchers investigated whether intensive exercise could slow Parkinson's progression by reducing inflammation and boosting protective factors.
Systematic review reveals lithium may slow amyloid buildup and tau protein damage in Alzheimer's disease models.
New research reveals capsaicin from chili peppers improves brain health by altering gut bacteria and cholesterol metabolism.
New research reveals how age-related brain changes amplify Parkinson's motor and cognitive symptoms independently of dopamine dysfunction.
Tavapadon, a once-daily oral medication, significantly improved motor function in early Parkinson's patients with fewer side effects.
Novel D1/D5 receptor agonist shows promise for reducing motor fluctuations in Parkinson's patients with fewer side effects.
Researchers discover TMEM175, a cellular safeguard that prevents toxic buildup linked to Parkinson's when it malfunctions.
Five large studies reveal dairy as the strongest dietary risk factor for Parkinson's disease, with potential brain cell damage mechanisms identified.
New research reveals five ways microscopic plastic particles could damage brain health and accelerate neurodegenerative diseases.
Moderate caffeine intake from coffee or tea linked to better brain health and slower cognitive decline in massive long-term study.
Scientists used red blood cells to transport healthy mitochondria into diseased brain cells, showing promise for Parkinson's treatment.
Mayo Clinic study reveals how early estrogen treatment affects brain blood flow and cognitive aging in postmenopausal women.
