Alzheimer's disease research, amyloid plaques, tau tangles, and cognitive decline
177 articles
Large 6-year study tested dietary interventions including caloric restriction and omega-3s in 330 people with mild cognitive impairment.
Small pilot study tests multicomponent behavioral program to reduce cognitive decline risk in underserved rural populations.
18-month trial tested omega-3 supplementation in 774 older adults with low DHA/EPA levels and memory concerns to prevent cognitive decline.
French researchers followed 1,028 people with mild cognitive complaints to understand how dementia develops over time.
Nine-year study investigated whether solanezumab could slow memory decline in older adults with brain amyloid plaques.
Science communicator Max Lugavere shares evidence-based strategies for brain health, from exercise to sleep optimization.
Systematic review reveals lithium may slow amyloid buildup and tau protein damage in Alzheimer's disease models.
Revolutionary biofluid markers can identify neurodegenerative diseases early through simple blood tests, transforming prevention.
New research reveals capsaicin from chili peppers improves brain health by altering gut bacteria and cholesterol metabolism.
New research reveals how age-related brain changes amplify Parkinson's motor and cognitive symptoms independently of dopamine dysfunction.
New research reveals how melatonin prevents harmful protein aggregation linked to both type 2 diabetes and brain degeneration.
Probiotics and related gut health interventions may help prevent Alzheimer's by targeting the gut-brain connection.
