2910 articles in this topic
A new lipid-based aging clock built from prefrontal cortex lipidomics detects accelerated aging in autism, schizophrenia, and Down syndrome.
Researchers define 'food noise' as persistent, unwanted food thoughts causing distress, and introduce the first validated questionnaire to measure it.
A 66-study systematic review links breakfast omission to obesity, gut disruption, cancer risk, cognitive decline, and psychiatric disorders.
Australian expert panel issues landmark 2025 recommendations on managing semaglutide, tirzepatide, and related drugs around surgical and endoscopic procedures.
A 2025 review reveals how aligning meals with your body clock—not just cutting calories—can transform weight and metabolic health.
A major ESC scientific statement distills the latest evidence on diet, nutrients, and eating patterns for cardiovascular disease prevention.
A new 86-protein score called HPS predicts healthspan with greater accuracy than existing biological age clocks across 53,000 UK Biobank participants.
A first-in-class GLP-1/GIP/glucagon triple agonist shows superior weight loss and metabolic benefits over existing therapies in phase I/II trials.
GLP-1 use surged 140% as bariatric surgery dropped 34%. New findings span creatine for menopause, osteoporosis risk, and obesity trend reversals.
A Stanford trial finds combining buprenorphine with ketamine nearly doubles the reduction in suicidal ideation scores over 31 days.
New findings challenge omega-3 supplementation for brain health, while sleep and genetics shape Alzheimer's risk in women.
Scientists boosted a protein that dampens chronic inflammation, and older mice grew stronger, more energetic, and had healthier bones.
