Eating More Vegetables and Fruit Cuts Dementia Risk by Up to 26%
A major meta-analysis of 222,108 people links higher vegetable and fruit intake to significantly lower dementia risk, with green leafy vegetables standing out.
975 articles in this topic
A major meta-analysis of 222,108 people links higher vegetable and fruit intake to significantly lower dementia risk, with green leafy vegetables standing out.
A landmark study of 463,000 teens found cannabis use doubles the risk of psychotic and bipolar disorders by young adulthood.
A modified B12 molecule delivers nitric oxide directly to glioblastoma tumors and boosts existing treatments in animal and lab studies.
Johns Hopkins scientists found brainstem neurons that filter distractions in mice, offering new clues to treating ADHD and attention disorders.
A new biomarker study shows CSF TMEM106B protein drops with worsening FTD and predicts brain shrinkage and faster decline.
A paradigm-shifting review proposes that α-synuclein pathology originates in the kidneys and spreads to the brain via PKC signaling.
Chronic colitis causes dopaminergic neuron loss in mice, but blocking a single immune receptor completely prevents it.
GLP-1 receptor agonists show early promise for co-occurring substance use and mood disorders by targeting shared brain reward pathways.
Max Lugavere breaks down the science of indoor air quality and why a stuffy room may be silently harming your cognition and energy.
A short video by Max Lugavere advising viewers against burning candles and suggesting an alternative. Content details could not be independently verified from available source material.
A new review links BPA exposure from common plastic products to key Alzheimer's mechanisms including amyloid buildup, tau pathology, and cognitive decline.
New research links mitochondrial dysfunction in microglia to cellular senescence, revealing a key driver of brain aging.